An aquatic animal is any animal, whether vertebrate or invertebrate, that lives in a body of water for all or most of its lifetime. Biology Online Dictionary: "Aquatic" Aquatic animals generally conduct gas exchange in water by extracting dissolved oxygen via specialised respiratory organs called , through the skin or across enteral mucosae, although some are evolution from terrestrial ancestors that re-adaptation to aquatic environments (e.g. and ), in which case they actually use to breathing air and are essentially apnea when living in water. Some species of gastropod mollusc, such as the eastern emerald sea slug, are even capable of kleptoplastic photosynthesis via endosymbiosis with ingested yellow-green algae.
Almost all aquatic animals reproduce in water, either or , and many species routinely fish migration between different water bodies during their life cycle. Some animals have fully aquatic life stages (typically as and ), while as they become terrestrial or semi-aquatic after undergoing metamorphosis. Such examples include such as , many such as , mayfly, dragonfly, damselflies and caddisfly, as well as some species of cephalopod such as the algae octopus (whose larvae are completely , but adults are highly terrestrial).
Aquatic animals are a diverse polyphyletic group based purely on the natural environments they inhabit, and many morphological and behavioral similarities among them are the result of convergent evolution. They are distinct from terrestrial and semi-aquatic animals, who can survive away from water bodies, while aquatic animals often die of dehydration or hypoxia after prolonged removal out of water due to either gill failure or compressive asphyxia by their own body weight (as in the case of whale beaching). Along with , algae and , aquatic animals form the of various marine ecosystem, brackish and freshwater aquatic ecosystems.
Aquatic animals can be separated into four main groups according to their positions within the water column.
Aquatic animals (especially freshwater animals) are often of special concern to conservationists because of the fragility of their environments. Aquatic animals are subject to pressure from overfishing/hunting, destructive fishing, water pollution, acidification, climate change and competition from invasive species. Many aquatic ecosystems are at risk of habitat destruction/fragmentation, which puts aquatic animals at risk as well. Aquatic animals play an important role in the world. The biodiversity of aquatic animals provide food, energy, and even jobs.
Freshwater molluscs include freshwater snails and freshwater bivalves. Freshwater include freshwater shrimps, freshwater crab, crayfish and .
There are also animals that are highly evolved for life in water, although most extant aquatic reptiles, including , , water snakes and the marine iguana, are technically semi-aquatic rather than fully aquatic, and most of them only inhabit freshwater ecosystems. were once a dominant group of ocean predators that altered the marine fauna during the Mesozoic, although most of them died out during the Cretaceous-Paleogene extinction event and now only the (the only remaining descendants of the Mesozoic marine reptiles) and (which only evolved during the Cenozoic) remain fully aquatic in marine ecosystem.
, while still requiring access to water to inhabit, are separated into their own ecological classification. The majority of amphibians — except the order Gymnophiona (), which are mainly terrestrial — have a fully aquatic form known as , but those from the order frog ( and ) and some of the order Urodela () will metamorphosis into lung-bearing and sometimes skin-breathing terrestrial adults, and most of them may return to the water to breed. Axolotl, a Mexican salamander that retains its larval external gills into adulthood, is the only extant amphibian that remains fully aquatic throughout the entire life cycle.
Certain amphibious fish also evolved to breathe air to survive anoxic water, such as , , , , arapaima and walking catfish. Their abilities to breathe atmospheric oxygen are achieved via skin-breathing, enteral respiration, or specialized gill organs such as the labyrinth organ and even primitive lungs (lungfish and bichirs).
Most have , while some freshwater gastropods (e.g. Planorbidae) have evolved and some amphibious species (e.g. Ampullariidae) have both. Many species of octopus have cutaneous respiration that allows them to survive out of water at the , with at least one species ( Abdopus aculeatus) being routinely terrestrial hunting among the of .
The United Nations Food and Agriculture Organization estimates that global consumption of aquatic animals in 2022 was 185 million tonnes (live weight equivalent), an increase of 4 percent from 2020. The value of the 2022 global trade was estimated at USD 452 billion, comprising USD 157 billion for wild fisheries and USD 296 billion for aquaculture. Of the total 185 million tonnes of aquatic animals produced in 2022, about 164.6 million tonnes (89%) were destined for human consumption, equivalent to an estimated 20.7 kg per capita. The remaining 20.8 million tonnes were destined for non-food uses, to produce mainly fishmeal and fish oil. In 2022, China remained the major producer (36% of the total), followed by India (8%), Indonesia (7%), Vietnam (5%) and Peru (3%).
Total fish production in 2016 reached an all-time high of 171 million tonnes, of which 88% was utilized for direct human consumption, resulting in a record-high per capita consumption of . Since 1961 the annual global growth in fish consumption has been twice as high as population growth. While annual growth of aquaculture has declined in recent years, significant double-digit growth is still recorded in some countries, particularly in Africa and Asia. Overfishing and destructive fishing practices fuelled by commercial incentives have reduced fish stocks beyond sustainable levels in many world regions, causing the fishery industry to maladaptively fishing down the food web.C. Michael Hogan (2010) Overfishing, Encyclopedia of earth, topic ed. Sidney Draggan, ed. in chief C. Cleveland, National Council on Science and the Environment (NCSE), Washington, DC Fisheries and Aquaculture in our Changing Climate Policy brief of the FAO for the UNFCCC COP-15 in Copenhagen, December 2009. It was estimated in 2014 that global fisheries were adding US$270 billion a year to global GDP, but by full implementation of sustainable fishing, that figure could rise by as much as US$50 billion. UN Food and Agriculture Organization projects world production of aquatic animals to reach 205 million tonnes by 2032.
Where sex-disaggregated data are available, approximately 24 percent of the total workforce were women; of these, 53 percent were employed in the sector on a full-time basis, a great improvement since 1995, when only 32 percent of women were employed full time.
Aquatic animal are highly perishable and several chemical and biological changes take place immediately after death; this can result in food spoilage and food safety risks if good handling and preservation practices are not applied all along the supply chain. These practices are based on temperature reduction (refrigeration and freezing), heat treatment (canning, boiling and smoking), reduction of available water (food drying, salting and smoking) and changing of the storage environment (vacuum packing, modified atmosphere packaging and refrigeration). Aquatic animal products also require special facilities such as cold storage and refrigerated transport, and rapid delivery to consumers.
Short-term effects can include direct mortality, skin and eye irritation, lung damage from inhaling toxic fumes, and disruption of feeding due to contaminated water or prey. During the Deepwater Horizon spill, thousands of marine mammals and sea turtles were killed or seriously harmed due to prolonged exposure to oil at the surface and ingestion of contaminated prey.DARRP. (n.d.). Deepwater Horizon Natural Resource Damage Assessment. U.S. Department of Commerce. Retrieved from https://www.gulfspillrestoration.noaa.gov Oil exposure has also been shown to damage gills and impair swimming in fish, making them more vulnerable to predators and less effective at foraging.Buskey, E. J., White, H. K., & Esbaugh, A. J. (2016). Impact of oil spills on marine life in the Gulf of Mexico: Effects on plankton, nekton, and deep-sea benthos. Oceanography, 29(3), 174–181. Retrieved from https://doi.org/10.5670/oceanog.2016.81
Long-term effects often persist well after the oil is removed from the environment. Species exposed to oil may suffer from reproductive failure, weakened immune systems, genetic mutations, and behavioral changes. In the case of the Exxon Valdez spill, decades of monitoring revealed that some populations—such as Pacific herring and sea otters—experienced delayed recovery due to lingering oil in sediments and ongoing ecosystem disruption.DARRP. (n.d.). Exxon Valdez Oil Spill Trustee Council: Summary of injury to natural resources. U.S. Department of Commerce. Retrieved from https://www.gulfspillrestoration.noaa.govNOAA Restoration. (n.d.). Exxon Valdez: Long-term environmental impacts. U.S. Department of Commerce. Retrieved from https://www.fisheries.noaa.gov Birds coated in oil lose their ability to insulate and float, leading to hypothermia and drowning. Ingested oil also causes internal organ damage and reduced chick survival.
Buskey, White, and Esbaugh found that oil spills affect a wide range of marine organisms, from plankton and larval fish to nekton and deep-sea benthic species. Their review noted species- and age-specific differences in sensitivity, with early life stages often being the most vulnerable. The authors also emphasized that the use of chemical dispersants—intended to break up surface oil—may increase exposure risks for deepwater and midwater species by spreading oil through the water column.
Long-term ecological effects are still being observed. Research by Buskey, White, and Esbaugh revealed that the spill disrupted multiple levels of the marine food web, from plankton to commercially important fish species. Laboratory and field studies demonstrated sublethal effects such as reduced growth, altered behavior, and impaired development, particularly in early life stages.Buskey, E. J., White, H. K., & Esbaugh, A. J. (2016). Impact of oil spills on marine life in the Gulf of Mexico: Effects on plankton, nekton, and deep-sea benthos. Oceanography, 29(3), 174–181. Retrieved from https://doi.org/10.5670/oceanog.2016.81 The use of chemical dispersants during cleanup efforts added additional complexity, increasing the toxicity of the oil mixture for some species and spreading contaminants throughout the water column.
The immediate consequences were catastrophic. An estimated 250,000 seabirds, 2,800 sea otters, 300 harbor seals, 250 bald eagles, and up to 22 killer whales died as a result of oil exposure.DARRP. (n.d.). Exxon Valdez Oil Spill Trustee Council: Summary of injury to natural resources. U.S. Department of Commerce. Retrieved from https://www.gulfspillrestoration.noaa.gov Fish populations, particularly herring and pink salmon, were also severely impacted due to the destruction of spawning grounds and developmental defects in embryos.
Long-term monitoring has revealed that ecological recovery has been slow and, in some cases, incomplete. Oil residues remained in subsurface sediments for decades, continuing to expose foraging sea otters and shorebirds to contamination.NOAA Restoration. (n.d.). Exxon Valdez: Long-term environmental impacts. U.S. Department of Commerce. Retrieved from https://www.fisheries.noaa.gov Barinaga noted that cleanup workers and Alaska Native communities faced heightened health risks due to contact with oil and consumption of tainted seafood.4 Lingering oil toxicity, combined with ecological disruptions, contributed to delayed population rebounds for multiple species, particularly Pacific herring.
Cleanup methods used in major spills typically include booms and skimmers to contain and remove oil, chemical dispersants to break oil into smaller droplets, and in some cases, in-situ burning. During the Deepwater Horizon spill, large volumes of chemical dispersants were applied both at the surface and directly at the wellhead. While this strategy helped reduce shoreline contamination, it introduced additional risks to marine organisms by increasing oil dispersion in the water column, potentially exposing plankton, fish larvae, and benthic species to toxic compounds. Buskey, White, and Esbaugh reported that the use of dispersants likely contributed to prolonged and deep-sea ecological effects by spreading oil beyond the surface zone.
Policy developments following major spills have led to more stringent safety regulations and restoration mandates. After the Exxon Valdez incident, the U.S. Congress passed the Oil Pollution Act of 1990, which strengthened federal authority over spill response, required double-hull tankers, and established a trust fund for cleanup costs. The Deepwater Horizon disaster further prompted reviews of offshore drilling safety, response preparedness, and long-term restoration planning.
Long-term conservation efforts have focused on ecosystem restoration and research. Programs led by NOAA and the DARRP have included restoring marshes, beaches, coral reefs, and fisheries impacted by oil exposure. In Prince William Sound, recovery projects have aimed to restore species such as sea otters, herring, and seabirds whose populations were slow to rebound following the Exxon Valdez spill. Ongoing studies continue to evaluate the health of Gulf of Mexico ecosystems affected by Deepwater Horizon, including deep-sea coral habitats and fish reproductive health.
Additionally, localized spill responses, such as those seen in the 2017 diesel spill in Brooklyn, demonstrate the challenges of managing oil contamination in urban coastal areas. The U.S. Coast Guard and Environmental Protection Agency responded quickly to the incident, but long-term monitoring of marine life in Gravesend Bay remains limited, underscoring the need for more robust urban spill planning and ecological assessment.6
Looking ahead, researchers are developing improved tools for early detection, more ecologically sensitive cleanup techniques, and enhanced models for predicting oil movement and ecosystem vulnerability. As oil extraction and transport continue, ongoing vigilance, research, and investment in wildlife recovery are considered essential for protecting U.S. aquatic ecosystems.
Importance
Environmental
Importance to humans
As a food source
Recreational fishing
Effects of Oil Spills on Aquatic Animals
Case Studies
'Deepwater Horizon Oil Spill (2010)'
Exxon Valdez Oil Spill (1989)
Conservation and Mitigation Efforts
See also
Sources
External links
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